ORCID

http://orcid.org/0000-0001-9960-0409

Date of Award

Spring 5-15-2020

Author's School

Graduate School of Arts and Sciences

Author's Department

Social Work

Degree Name

Doctor of Philosophy (PhD)

Degree Type

Dissertation

Abstract

This dissertation fills an important research gap in the study of obesity policymaking by characterizing to what extent the phenomenon of dismantling is happening at the state level for obesity-related policies targeting the context of consumption, identifying determinants, and characterizing actors and processes involved. The five-year rate of dismantling of these policies is close to one-third for any attempts and one-tenth for enacted dismantling. Food and beverage tax policies face a particularly high rate of dismantling. Case studies and news coverage of state- level dismantling identified actors, motivations, and strategies used in the process of dismantling. Review of health-related empirical literature indicates that modifiable determinants of health policy dismantling exist and policy dismantling has an impact on people's health and health behaviors.

Language

English (en)

Chair and Committee

Ross C. Brownson

Committee Members

Rachel G. Tabak, Debra Haire-Joshu, Amy A. Eyler, Jonathan Purtle,

Share

COinS