Dry Ingredient Dispenser, Group S, 2017

Authors

Nick Caywood, Washington University in St. LouisFollow
Noelle T. Wojciechowsi, Washington University in St. LouisFollow

Publication Date

Fall 12-8-2017

Document Type

Final Report

Problem Statement

We wanted to come up with a way to automate the process of measuring and dispensing dry ingredients for baking.

Author's School

McKelvey School of Engineering

Author's Department

Mechanical Engineering and Materials Science

Class Name

Mechanical Engineering Design Project (MEMS 411)

Recommended Citation

Caywood, Nick and Wojciechowsi, Noelle T., "Dry Ingredient Dispenser, Group S, 2017" (2017). Mechanical Engineering Design Project Class. 84.
https://openscholarship.wustl.edu/mems411/84